Take one glance at my Instagram feed and you’ll know I have a huge love for porridge. Yep. Porridge. The breakfast food with the bad reputation for being weak and runny with its slop-like consistency. Except porridge doesn’t have to
Vanilla Baked Oats! A breakfast which is super versatile, keeps you satisfied for hours and tastes just like dessert. Lately, I’ve been loving nothing more than some warm, baked oats. I’ve been devouring this breakfast pretty much every morning so,
Chickpea Blondies! One bowl, simple ingredients; the perfect recipe for a sweet, healthy snack. You wouldn’t believe these fudgy, gooey blondies were made from chickpeas. Also made with peanut butter, they are high in fibre and protein, with chocolate chips
This Healthy Banana Bread is made with wholegrain spelt flour and is free from refined sugar and butter. It makes the perfect snack, dessert, breakfast or treat at any time of the day. I love discovering healthier alternatives to classic,
“I hate to hear you talk about all women as if they were fine ladies instead of rational creatures. None of us want to be in calm waters all our lives.”
I’ve only read two of her novels, but after reading Persuasion, I’ve fallen irr...
classics, favourites, fiction, and romance
2019 seems to have become the year I read strikingly unique works of fiction that take the art of writing to new extremes. From Max Porter’s Lanny to Ocean Vuong’s On Earth We’re Briefly Gorgeous, Ali Smith’s Autumn is another novel to w...
contemporary, cover-appreciation, fiction, library, and series
YA dystopian novels were my favourites to read while I was in school, so I was intrigued to see if this would live up to my 15-year-old self’s standards. I’m not sure whether it’s because I’m older, or because the book is ...
dystopian, fiction, romance, series, and young-adult